Preparation
Pour one gallon of cool or warm water (70-100°F / 21-38°C) into a saucepan. Gradually add one bag (20 oz) of mix into the water, whisking vigorously until thick and smooth. Heat water to 160°F-180°F (do not boil). For a thinner consistency, increase water by 1-1/2 cups. For a thicker consistency, decrease water by 1-1/2 cups.
Ingredients
Food Starch - Modified, Whey, Coconut Oil, Maltodextrin, Corn Syrup Solids, Sweet Cream Solids, Canola Oil, Dipotassium Phosphate, Sodium Caseinate, Sugar, Hydrolyzed Corn Protein, Salt, Mono & Diglycerides, Onion Powder, Natural Flavor [With Annatto And Turmeric (For Color), Milk], Extractive Of Annatto (Color), Extractive Of Turmeric (Color).