Swedish Meatball Sauce, Low Sodium

A savory seasoning to add intense flavors to any dish. Featuring Custom Culinary^® PanRoast^® Low Sodium Brown Gravy and Custom Culinary^® Whisk & Serve^® Cream Soup and Sauce Starter, Swedish Meatball Sauce brings together the rich flavors of brown gravy, black pepper, and parsley in this creamy sauce.

Made with:

1743 - Chefs Own Low Sodium Brown Gravy Mix 1285 - Chefs Own Cream Soup Sauce Starter

What You'll Need

Yield: 1 1/2 gallons

Amount	Ingredients
1 Gallon	Custom Culinary^® PanRoast^® Low Sodium Brown Gravy, Prepared Per Package Instructions
2 Quarts	Custom Culinary^® Whisk & Serve^® Cream Soup and Sauce Starter, Prepared Per Package Instructions
to taste	Ground Black Pepper
1/4 cup	Chopped fresh parsley

PREPARATION

In a suitable sauce pan, combine hot, prepared Low Sodium Brown Gravy and the prepared Cream Soup and Sauce Starter.
Season with the pepper, add the chopped parsley.

CHEF'S TIP