Custom Culinary® sauces save valuable time and labor back-of-house, so you can focus on creating signature dishes. These sauces are made with high-quality ingredients, such as real dairy, wine reductions, and fresh peppers, offering a made-from-scratch taste and appeal. With a convenient frozen format, all you need to do is thaw, heat, and serve.
The Custom Culinary® sauce portfolio offers a full range of mother sauces, including classic alfredo, demi-glace, and hollandaise sauces, and distinctive items like crème anglaise and artisan-inspired condiments. Whatever your needs as an operator, this sauce collection has got you covered. Choose the format that’s right for you!
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Formula No. 9679
9679 - True Foundations® Plant-Based Alfredo Sauce
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True Foundations® Plant-Based Alfredo Sauce
Formula No. 9679
Culinary-inspired Alfredo Sauce, but made plant-based to work across your menu, including vegetarian and vegan offerings. Rich and authentic flavor in a convenient ready-to-use format. Serve with pasta or in place of your current Alfredo sauce to offer a plant forward alternative.
Formula No. 9660
9660 - Gold Label Alfredo Sauce
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Custom Culinary® Gold Label Ready-To-Use Frozen Alfredo Sauce
Formula No. 9660
A classic combination of rich cream, butter, and aged Italian-style Parmesan cheese lightly seasoned, enhanced with black pepper.
Formula No. 9663
9663 - Gold Label Beurre Blanc Sauce
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Custom Culinary® Gold Label Ready-To-Use Frozen Beurre Blanc Sauce (with butter)
Formula No. 9663
A stable classic French “Mother Sauce" that is an expertly balanced blend of butter and cream; infused with a reduction of white wine, lemon and shallots.
Formula No. 9669
9669 - Gold Label Creme Anglaise Sauce
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Custom Culinary® Gold Label Ready-To-Use Frozen Crème Anglaise Sauce
Formula No. 9669
This dessert “Mother Sauce" delivers a classic creamy cooked vanilla custard flavor and texture that enhances many desserts and enables the creation of dozens of unique signature desserts.
Formula No. 6548
6548 - Gold Label Bacon Onion Marmalade
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Custom Culinary® Gold Label Bacon Onion Marmalade
Formula No. 6548
A sweet and savory marmalade, made with smoky diced bacon and caramelized sweet onions.
Formula No. 9661
9661 - Gold Label Hollandaise Sauce
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Custom Culinary® Gold Label Ready-To-Use Frozen Hollandaise Sauce
Formula No. 9661
A classic mother sauce, this hollandaise delivers the authentic emulsification of egg yolk, clarified butter and lemon you would expect to find in a scratch preparation, with just the right level of cayenne pepper.
Formula No. 6327
6327 - Gold Label Jalapeno Relish
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Custom Culinary®Gold Label Ready-To-Use Frozen Jalapeno Relish
Formula No. 6327
Finely diced jalapeño and red bell peppers, blended with tangy red wine vinegar and a hint of sugar for a colorful, perfectly crafted sweet and spicy relish.
Formula No. 9651
9651 - Gold Label Kentucky-Style Bourbon Sauce
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Custom Culinary® Gold Label Ready-To-Use Frozen Kentucky-Style Bourbon Sauce
Formula No. 9651
Kentucky-style bourbon glaze with a great balance of brown sugar, cider vinegar, molasses, authentic Kentucky whiskey and a hint of garlic, onion and pepper.
Formula No. 9664
9664 - Gold Label Marsala Sauce
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Custom Culinary® Gold Label Ready-To-Use Frozen Marsala Sauce
Formula No. 9664
This rich buttery classic demi-glace foundation is delicately finished with sautéed shallots and infused with reduced dry marsala wine.
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Custom Culinary® Gold Label Ready-To-Use Frozen Demi Glace
Formula No. 9662
This traditional rich brown "Mother Sauce" is made from a reduction of veal stock and espagnole sauce delivering the flavor and mouth feel expected from scratch preparation.
Formula No. 1263
1263 - Master's Touch® Demi-Glace Sauce Concentrate
$9.35 - $56.12
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Custom Culinary® Master’s Touch® Demi-Glace Sauce Concentrate
Formula No. 1263
A “mother sauce” with a rich, appetizing color, that can be used to create a number of signature sauces by varying added ingredients, such as red wine, wild mushrooms, fresh herbs, and cracked bell peppers.
Formula No. 1293
1293 - Chef's Own® Alfredo Sauce Mix
$25.43 - $101.72
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Custom Culinary® Chef's Own® Alfredo Sauce Mix
Formula No. 1293
Water add only. Combines the traditional flavors of rich cream, butter, and aged Italian-style parmesan cheese lightly seasoned with black pepper. Simply blend with water to create your own signature sauce. 0g trans fat per serving.
Formula No. 1291
1291 - Chef's Own® Demi-Glace Sauce Mix
$28.30 - $113.21
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Custom Culinary® Chef's Own® Demi-Glace Sauce Mix
Formula No. 1291
Water add only. A traditional rich brown ‘mother sauce’ made from the flavors of veal stock and espagnole sauce to deliver the authentic flavor and mouthfeel expected from a scratch preparation. Perfect for hundreds of sauce variations, or it can enhance a multitude of meals on its own. 0g trans fat per serving.
Formula No. 1292
1292 - Chef's Own® Hollandaise Sauce Mix
$30.87 - $123.46
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Custom Culinary® Chef's Own® Hollandaise Sauce Mix
Formula No. 1292
Water add only. Delivers the authentic flavor of emulsified egg yolk, clarified butter and lemon you would expect to find in a scratch preparation in an easy, stable format. Simply blend with water or your choice of liquid to create your own signature sauce. 0g trans fat per serving.
Formula No. 1210
1210 - Chef's Own® Instant Cheddar Cheese Sauce Mix
$14.51 - $87.08
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Custom Culinary® Chef's Own® Instant Cheddar Cheese Sauce Mix
Formula No. 1210
A full flavored dry cheddar sauce mix with a smooth & creamy texture.